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For more than 10 years providing solutions to Rice Mills and Rice Research Centers around the world, the S21 Analyser Scan has become an indispensable tool that guarantees a high level of quality in the analyses in each step of the production, since the arrival of the grains to their packing. The S21 System is hegemonic in the Brazilian Market and therefore has a vast experience in the rice segment.
Consisted of a Hadware and Software system aligned together, the S21 is able to analyse a 40 to 100 grams sample in less than two minutes, providing detailed reports with accurate and valuable information about the quality of the rice.
S21 The Rice Statistical Analyser
The S21 Software has a user-friendly interface and is very simple to operate. All the sample reports can be stored for future checking. Besides that, the S21 Software is totally configurable and able to adapt to specific needs, allowing the User to set new parameters and analyse different types of rice or even identify specific flaws in the grain. Due to its versatility, the S21 Software enables to User to get the best out of its tools, from setting new basic standards to more advanced…
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5 years ago
It is very important for the rice production chain to establish quality concepts that result in the protection of the final consumer, ensuring in this relationship of consumption a supply of healthy products with…
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5 years ago
S21 Solutions YouTube Channel Access our tutorials videos colection in our channel.Enjoy!Click in the image on the left side.
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5 years ago
On this video we’re analyzing a 25 grams sample of broken grains, which was the result of an industrial selection.
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They are displayed in A4 format in the software interface as all analysis results and can be exported to pdf documents or to spreadsheets.
It is a sample with known and real values.
For samples up to 70g, the average time is around 2 minutes. Time can be influenced by computer configuration.
Due to the statistical processing the S21 requires approximately 1,200 grains (particles) or more so that the results stabilize with a minimum of statistical deviation. By weight, the amount should be between 30 and 100 grams depending on the size of the grains to be analyzed.